Hi fellow food lovers!
My name is Maddie and I'm a teacher, nanny, and fan of all things delicious. I grew up in a family of cooks, influenced heavily by my French side of the family (one of my favorite dishes is ratatouille, but more on that later).
About a year an a half ago, I was diagnosed with GERD (Gastroesophageal reflux disease). The long and short of it is that I've cut out foods from my diet that are common triggers for GERD. Oh, and I'm also gluten free.
Why am I mentioning all of this? Well, having dietary restrictions can get frustrating when you're eating at a restaurant, or going to a dinner party. So, I've taken matters into my own hands! I love food, and and I refuse to let my stomach get me down!
All of the recipes on my blog will have been modified for people who have GERD and/or are gluten-free. Please add in anything you like, because that's how wonderful food is made! I'll also post suggested ingredients for non-GERD sufferers, as well as gluten eaters :)
Enjoy!
Maddie
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